🇺🇸 Experience American Restaurant Week in Saigon with Eddie’s
✨ Celebrating 30 years of U.S.–Vietnam relations through flavor, friendship, and the spirit of American dining.
🎉 Where Food Brings Two Cultures Together
From American farms to tables right here in Saigon 🇺🇸 — American Restaurant Week 2025 has officially arrived!
Hosted by the U.S. Department of Agriculture (USDA) and the U.S. Consulate General in Ho Chi Minh City, this special event celebrates 30 years of diplomatic relations between the United States and Vietnam — honoring friendship, cultural exchange, and the universal language of food.
Eddie’s New York Deli & Diner is proud to be one of just 10 official partner restaurants selected to participate in this celebration — representing the authentic spirit of the classic American diner in the heart of Saigon.
🍔 The American Favorites Menu – Over 40 New Creations with Premium U.S. Ingredients
To mark this milestone, the Eddie’s culinary team developed more than 40 brand-new dishes for the American Favorites Menu — each crafted using premium U.S. ingredients sourced directly from trusted American farms. 🇺🇸✨
This exclusive menu celebrates the diversity and comfort of true American cuisine, featuring:
- Barbecue Pulled U.S. Beef Brisket – slow-cooked and smoked to tender perfection.
- Chili Cheese Dogs – hearty American hot dogs topped with chili and melted cheese.
- Blueberry Pancakes – fluffy, golden pancakes loaded with U.S. blueberries.
- Pecan Pie – the timeless Southern dessert, sweet, nutty, and baked fresh daily.
…and many more creations crafted just for American Restaurant Week 2025.
Every ingredient, every recipe, and every flavor was chosen to reflect the quality and craftsmanship that define authentic American dining — truly “From U.S. farms to tables right here in Saigon.”
❤️ More Than Flavor – A Celebration of Friendship
For Eddie’s, food has always been more than flavor — it’s about connection.
It’s about bringing people together, creating memories, and sharing the warmth of American hospitality.
Behind every dish lies passion and teamwork — from our chefs who perfect every recipe, to our servers who deliver it with a smile.
At Eddie’s, the goal is simple: to make every guest feel at home, no matter where they’re from.
Step into any of our diners and you’ll feel it instantly —
red leather booths, checkerboard floors, neon lights, and the sound of classic rock & roll filling the room 🎶🍔.
It’s not just a meal. It’s the full American diner experience — nostalgic, warm, and welcoming.
A Week to Remember – And a Story We’re Proud to Tell
From September 5 to 21, 2025, Saigon joins the celebration of friendship and culture through American Restaurant Week.
For Eddie’s, it’s an honor to be part of this event — a symbol of the strong, lasting partnership between Vietnam and the United States, told through the joy of food.
Friendship Through Food — connecting cultures one meal at a time. 🇻🇳🇺🇸
📅 Event Dates: September 5–21, 2025
📍 Available at: All 3 Eddie’s locations – District 1 • District 2 • District 7
🍽️ Dine-in Only
🎯 Hosted by: U.S. Department of Agriculture (USDA) & U.S. Consulate General Ho Chi Minh City
